Other Training
HLTINF001 Comply with infection prevention and control policies and procedures
This course is designed for participants working in health and direct client care contexts, e.g. aged care, disability, allied health, health services assistance. The course focuses on following organisational infection prevention and control procedures, including implementing standard and transmission-based precautions and responding to infection risks.
HLTSS00065 Infection Control Skill Set (Retail)
This course is aimed at people working in the retail sector who need to follow infection prevention and control procedures, including procedures to help minimize the spreading of COVID-19 virus
HLTSS00066 Infection Control Skill Set (Food Handling)
This course is aimed at people working in food handling roles who need to follow infection prevention and control procedures, including procedures to help minimize the spreading of COVID-19 virus.
